Thai Cuisine and Tastes
The irresistible taste of Thailand. The kingdom of Siam, Thailand today, has always been a land of plenty. In the water there are fish, in the field there are rice. Thai cuisine is an ancient art, part of the rich cultural heritage, treasured and well preserved.
Waterfall Beef Salad
How to make Beef Salad, from SBS Food Safari show. Recipe by Chef Khamtane Signavong, Arun Thai Restaurant in Sydney, Australia. In North Eastern Thailand beef is traditionally cooked over charcoal and it is the juices running off it that give this dish its name, which literally means “waterfall beef”. The tender beef strips are [...]
Food Safari in Thailand
When the flavours of sweet, sour, salty and tangy are balanced and when used cleverly in Thai cooking, you can feel you taste bud dance. Eating Thai style is to be served all the dishes at the same time in the center of the table – no entrée/main course/dessert here. Rice is an integral part [...]
