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	<title>Yum Yum Asia &#187; Japanese Recipe</title>
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	<link>http://yumyumasia.com</link>
	<description>Fresh Flavors of Asian Cuisine and Food</description>
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		<title>Okonomiyaki</title>
		<link>http://yumyumasia.com/2008/12/26/okonomiyaki/</link>
		<comments>http://yumyumasia.com/2008/12/26/okonomiyaki/#comments</comments>
		<pubDate>Fri, 26 Dec 2008 06:05:57 +0000</pubDate>
		<dc:creator>Darly</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Japanese food]]></category>
		<category><![CDATA[Japanese Recipe]]></category>

		<guid isPermaLink="false">http://yumyumasia.com/?p=352</guid>
		<description><![CDATA[A video recipe on ow to make Okonomiyaki (Japanese Assorted Pancake), recipe from Cooking with Dog TV show. This recipe makes two servings. Ingredients Batter 100g Soft Wheat Flour (3 1/2 oz) 140ml Dashi Soup (5 oz) 1/4 tsp Baking Powder 1 tpsp Grated Yamaimo (Japanese Mountain Yam) A Little Bit of Salt 200g Cabbage [...]]]></description>
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		<title>Tuna Salad</title>
		<link>http://yumyumasia.com/2008/12/19/tuna-salad/</link>
		<comments>http://yumyumasia.com/2008/12/19/tuna-salad/#comments</comments>
		<pubDate>Fri, 19 Dec 2008 06:05:16 +0000</pubDate>
		<dc:creator>Darly</dc:creator>
				<category><![CDATA[Fish and Seafood]]></category>
		<category><![CDATA[Japanese food]]></category>
		<category><![CDATA[Japanese Recipe]]></category>

		<guid isPermaLink="false">http://yumyumasia.com/?p=235</guid>
		<description><![CDATA[A video recipe on how to make Japanese Tuna Salad.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Skewered Tofu Dango</title>
		<link>http://yumyumasia.com/2008/12/12/skewered-tofu-dango/</link>
		<comments>http://yumyumasia.com/2008/12/12/skewered-tofu-dango/#comments</comments>
		<pubDate>Fri, 12 Dec 2008 06:05:30 +0000</pubDate>
		<dc:creator>Darly</dc:creator>
				<category><![CDATA[Other]]></category>
		<category><![CDATA[Japanese food]]></category>
		<category><![CDATA[Japanese Recipe]]></category>

		<guid isPermaLink="false">http://yumyumasia.com/?p=350</guid>
		<description><![CDATA[A video recipe on how to make Skewered Tofu Dango (Japanese Sweet Dumplings), recipe from Cooking with Dog TV show. Ingredients 100g Glutinous Rice Flour (3 1/2 oz) 100g Soft Silken Tofu (3 1/2 oz). You can substitute Firm Tofu for Silken Tofu. Water 2 tbsp Kinako (soybean flour) 1 tbsp Sugar 2 tbsp Black [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Oden</title>
		<link>http://yumyumasia.com/2008/11/28/oden/</link>
		<comments>http://yumyumasia.com/2008/11/28/oden/#comments</comments>
		<pubDate>Fri, 28 Nov 2008 06:05:50 +0000</pubDate>
		<dc:creator>Darly</dc:creator>
				<category><![CDATA[Soups and Stews]]></category>
		<category><![CDATA[Japanese food]]></category>
		<category><![CDATA[Japanese Recipe]]></category>

		<guid isPermaLink="false">http://yumyumasia.com/?p=348</guid>
		<description><![CDATA[A video recipe on how to make Oden (Japanese Assorted Stew), recipe from Cooking with Dog TV show. This recipe makes two servings. Ingredients Daikon Radish Konjac Eggs Potato Cabbage Leaf Spinach Hanpen (fish minced and steamed) Fried Fish and Tofu Cake Deep Fried Tofu Rice Cake Slice Pork Enoki Mushrooms Shimeji Mushrooms Welsh Onion [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Onigiri</title>
		<link>http://yumyumasia.com/2008/11/21/onigiri/</link>
		<comments>http://yumyumasia.com/2008/11/21/onigiri/#comments</comments>
		<pubDate>Fri, 21 Nov 2008 06:05:43 +0000</pubDate>
		<dc:creator>Darly</dc:creator>
				<category><![CDATA[Fish and Seafood]]></category>
		<category><![CDATA[Rice and Noodles]]></category>
		<category><![CDATA[Japanese food]]></category>
		<category><![CDATA[Japanese Recipe]]></category>

		<guid isPermaLink="false">http://yumyumasia.com/?p=368</guid>
		<description><![CDATA[A video recipe on how to make Onigiri (Japanese Rice Balls), recipe from Cooking with Dog TV show. This recipe makes seven balls. Ingredients 360cc Rice for 7 Onigiri (1.52 u.s. cup) Note: Molding rice when it is still warm makes it easy to form onigiri into a desired shape. 2 sheets of Toasted Nori [...]]]></description>
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		<title>Nikujaga</title>
		<link>http://yumyumasia.com/2008/11/14/nikujaga/</link>
		<comments>http://yumyumasia.com/2008/11/14/nikujaga/#comments</comments>
		<pubDate>Fri, 14 Nov 2008 06:05:37 +0000</pubDate>
		<dc:creator>Darly</dc:creator>
				<category><![CDATA[Poultry and Meat]]></category>
		<category><![CDATA[Soups and Stews]]></category>
		<category><![CDATA[Japanese food]]></category>
		<category><![CDATA[Japanese Recipe]]></category>

		<guid isPermaLink="false">http://yumyumasia.com/?p=346</guid>
		<description><![CDATA[How to make Nikujaga (Japanese Beef &#038; Vegetable Stew), recipe from Cooking with Dog TV show. This recipe is for two people. Ingredients: Slice Beef 2 Potatoes 1/2 Carrot 1 Onion Snap Peas Soup Stock 240ml Water (1 u.s. cup) 1/2 tsp Granulated Dashi (made from seaweed) 1 1/2 tbsp Sake 1 1/2 tbsp Sugar [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Yellowtail Teriyaki and Pickled Turnip</title>
		<link>http://yumyumasia.com/2008/10/31/yellowtail-teriyaki-and-pickled-turnip/</link>
		<comments>http://yumyumasia.com/2008/10/31/yellowtail-teriyaki-and-pickled-turnip/#comments</comments>
		<pubDate>Fri, 31 Oct 2008 06:05:04 +0000</pubDate>
		<dc:creator>Darly</dc:creator>
				<category><![CDATA[Fish and Seafood]]></category>
		<category><![CDATA[Japanese food]]></category>
		<category><![CDATA[Japanese Recipe]]></category>

		<guid isPermaLink="false">http://yumyumasia.com/?p=344</guid>
		<description><![CDATA[How to make Yellowtail Teriyaki &#038; Pickled Turnip, recipe from Cooking with Dog TV show. This recipe is for two people. Ingredients 2 pieces of Yellowtail Teriyaki Sauce: 2 tbsp Soy sauce, 2 tbsp Mirin, 4 tbsp Sake, 1/2 tbsp Sugar 2 Turnips Yuzu Peel Red Pepper Salt Water 200ml Water (4/5 u.s. cup) 1 [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Goya Chanpuru</title>
		<link>http://yumyumasia.com/2008/10/21/goya-chanpuru/</link>
		<comments>http://yumyumasia.com/2008/10/21/goya-chanpuru/#comments</comments>
		<pubDate>Tue, 21 Oct 2008 06:05:10 +0000</pubDate>
		<dc:creator>Darly</dc:creator>
				<category><![CDATA[Stir-Fry]]></category>
		<category><![CDATA[Japanese food]]></category>
		<category><![CDATA[Japanese Recipe]]></category>

		<guid isPermaLink="false">http://yumyumasia.com/?p=370</guid>
		<description><![CDATA[A video recipe on how to make Goya Chanpuru (Okinawan Stir Fry with Bitter Melon), recipe from Cooking with Dog TV show. This recipe makes two servings. Ingredients 1 Goya &#8211; Bitter Melon (250g / 8.82 oz) 1 tsp Salt for Removing Bitterness from Goya 150g Onion (5.29 oz) 100g Slice Pork &#8211; upper shoulder [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Tendon</title>
		<link>http://yumyumasia.com/2008/10/17/tendon/</link>
		<comments>http://yumyumasia.com/2008/10/17/tendon/#comments</comments>
		<pubDate>Fri, 17 Oct 2008 06:05:23 +0000</pubDate>
		<dc:creator>Darly</dc:creator>
				<category><![CDATA[Rice and Noodles]]></category>
		<category><![CDATA[Japanese food]]></category>
		<category><![CDATA[Japanese Recipe]]></category>

		<guid isPermaLink="false">http://yumyumasia.com/?p=341</guid>
		<description><![CDATA[How to Make Tendon (Japanese Tempura Rice Bowl), recipe from Cooking with Dog TV show. This recipe is for two people. Ingredients Tendon Sauce 100ml Dashi Soup (2/5 u.s. cup) 2 tbsp Soy Sauce 2 tbsp Mirin 1 tbsp Sake 1 tbsp Sugar Tempura Batter: 3 tbsp Cold Water, 3 tbsp Tempura Flour. Shrimps Squid [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Umeshu and Ume Syrup</title>
		<link>http://yumyumasia.com/2008/10/11/umeshu-and-ume-syrup/</link>
		<comments>http://yumyumasia.com/2008/10/11/umeshu-and-ume-syrup/#comments</comments>
		<pubDate>Sat, 11 Oct 2008 06:05:37 +0000</pubDate>
		<dc:creator>Darly</dc:creator>
				<category><![CDATA[Other]]></category>
		<category><![CDATA[Japanese food]]></category>
		<category><![CDATA[Japanese Recipe]]></category>

		<guid isPermaLink="false">http://yumyumasia.com/?p=365</guid>
		<description><![CDATA[A video recipe on how to make Umeshu and Ume Syrup (Plum Wine &#038; Plum Syrup), recipe from Cooking with Dog TV show. Ingredients Plum Syrup 500g Green (unripe) Plums (17.64 oz) 500g Rock Sugar (17.64 oz) 50ml Vinegar (0.21 u.s. cup) Plum Wine 500g Green (unripe) Plums (17.64 oz) 250g Rock Sugar (8.82 oz) [...]]]></description>
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