Yellowtail Teriyaki and Pickled Turnip
How to make Yellowtail Teriyaki & Pickled Turnip, recipe from Cooking with Dog TV show. This recipe is for two people. Ingredients 2 pieces of Yellowtail Teriyaki Sauce: 2 tbsp Soy sauce, 2 tbsp Mirin, 4 tbsp Sake, 1/2 tbsp Sugar 2 Turnips Yuzu Peel Red Pepper Salt Water 200ml Water (4/5 u.s. cup) 1 [...]
Goya Chanpuru
A video recipe on how to make Goya Chanpuru (Okinawan Stir Fry with Bitter Melon), recipe from Cooking with Dog TV show. This recipe makes two servings. Ingredients 1 Goya – Bitter Melon (250g / 8.82 oz) 1 tsp Salt for Removing Bitterness from Goya 150g Onion (5.29 oz) 100g Slice Pork – upper shoulder [...]
Tendon
How to Make Tendon (Japanese Tempura Rice Bowl), recipe from Cooking with Dog TV show. This recipe is for two people. Ingredients Tendon Sauce 100ml Dashi Soup (2/5 u.s. cup) 2 tbsp Soy Sauce 2 tbsp Mirin 1 tbsp Sake 1 tbsp Sugar Tempura Batter: 3 tbsp Cold Water, 3 tbsp Tempura Flour. Shrimps Squid [...]
Umeshu and Ume Syrup
A video recipe on how to make Umeshu and Ume Syrup (Plum Wine & Plum Syrup), recipe from Cooking with Dog TV show. Ingredients Plum Syrup 500g Green (unripe) Plums (17.64 oz) 500g Rock Sugar (17.64 oz) 50ml Vinegar (0.21 u.s. cup) Plum Wine 500g Green (unripe) Plums (17.64 oz) 250g Rock Sugar (8.82 oz) [...]
Bukkake Udon
A video recipe on how to make Bukkake Udon (Japanese Cold Udon Noodles), recipe from Cooking with Dog TV show. This recipe makes two servings. Ingredients 1 Long Green Onion 2 Shiso Leaves – Beefsteak Leaves 3cm thick Daikon Radish (1 1/4 inch) Toasted White Sesame Seeds Ginger 2 Eggs (30-40sec in 500 watt microwave) [...]
Shabu-Shabu
A video recipe on how to make Shabu-Shabu (Japanese Beef Hot Pot & Porridge), recipe from Cooking with Dog TV show. Ingredients 300g Slice Beef (10 1/2 oz) Shungiku – Edible Chrysanthemum Mizuna – Pot Herb Mustard Welsh Onion 2 Shiitake Mushrooms 80g Enoki Mushrooms (2 4/5 oz) 40g Kudzu-kiri – Dried Kudzu Starch Noodles [...]
Zenzai and Anko
A video recipe on how to make Zenzai and Anko (Japanese Red Bean Sweets), recipe from Cooking with Dog TV show. This recipe makes four servings. Ingredients 200g Azuki Beans – (Red Beans) (7 oz) 700ml Water (3 u.s. cup) (250g Cooked Beans (9 oz) for Bean Paste) 120g Sugar for Zenzai (4 oz) 70g [...]
Tonjiru
How to Make Tonjiru (Japanese Pork & Vegetable Miso Soup), a recipe from Cooking with Dog TV show. This recipe is for two people. Ingredients Condiments 600ml Dashi Soup (2 1/2 u.s. cup) 2 tbsp Sake 2 tbsp Miso Pork Sesame Oil Konnyaku – Konjac Daikon Radish Carrot Gobo – Edible Burdock Shiitake Mushrooms Satoimo [...]
Temaki Sushi
A video recipe how to make Temaki Sushi (Japanese Hand Roll Sushi), recipe from Cooking with Dog TV show. Ingredients 300ml Rice (10 1/2 oz) 300ml Water (10 1/2 oz) 1 tbsp Sake 5x5cm Kombu Kelp (2×2 inches) 2 tbsp Roasted White Sesame Seeds A little ginger 40ml Rice Vinegar (2 tbsp & 2 tsp) [...]
Oyakodon
A video recipe on how to make Oyakodon (Japanese Chicken and Egg Rice Bowl), recipe from Cooking with Dog TV show. This recipe makes one serving. Ingredients 50ml Dashi Soup (1/5 u.s. cup) 1 tbsp Soy Sauce 1/2 tbsp Sake (Sake was left out on the list of ingredients in the video) 1/2 tbsp Sugar [...]
