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	<title>Yum Yum Asia &#187; Coconut</title>
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		<title>Coconut Cardamon Burfi</title>
		<link>http://yumyumasia.com/2008/05/03/coconut-cardamon-burfi/</link>
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		<pubDate>Sat, 03 May 2008 12:39:41 +0000</pubDate>
		<dc:creator>Darly</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Coconut]]></category>
		<category><![CDATA[Indian Recipe]]></category>

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		<description><![CDATA[How to make Indian Coconut Cardamon Burfi with video guide from SBS Food Safari show. Ingredients 250g desiccated coconut 395g can sweetened condensed milk 10 cardamom pods &#8211; grind/crush seeds into a powder Handful of pistachio nuts, roughly crushed Directions 1. Mix 200g of the coconut and the remaining ingredients in a bowl. 2. Heat [...]]]></description>
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