Another video recipe by Kai, how to make roast pork.
Dim and Cathy from Thai Food Tonight Cooking TV show provide step by step on how to prepare Spring Rolls. This recipe uses pork, bean noodle, shredded vegetables wrapped with spring roll wrappers. The rolls are then deep-fried and served with a dipping sauce.
Lan Tran Cao preparing traditional Vietnamese dishes on Tony’s Table.
Dim and Cathy from Thai Food Tonight Cooking TV show prepare Laab, a “Thai dish with Laotian origins.” The recipe is simple and easy to follow.
How to make curry coconut chicken stir-fry. This recipe is easy to follow.
Another video recipe by Kai, how to make spring rolls. It’s easier to make than you think. No need to visit a restaurant or oder a take out. After watching the clip, you are ready to roll and and roll.
Dim and Cathy from Thai Food Tonight Cooking TV show give you a step by step guide on how prepare the delicious beef penang.
How to make chicken curry. You’ll need the following ingredients:
2 lbs Chicken (thighs and legs)
2 tbsp Oil
2 medium size onions (sliced)
3 medium size tomatoes (chopped)
1 stick of cinnamon
1 Black Cardamom
4 whole peppercorns
1/2 tsp cumin seeds
½ tbsp garlic (finely chopped)
1/2 tsp ginger (grated)
½ cup yogurt
1 tsp garam masala
2 tbsp lemon juice
5 sprigs of cilantro or coriander for garnishing
1 green chili for garnishing
Chili Powder
Salt