Feb 28

Ching He Huang teaches you how to season a new carbon steel wok before using it.

Feb 27

How to make Chinese Pork and Bamboo Shoot Stir Fry, Chinese Food Made Easy with Ching He Huang.

Ingredients:

1 tbsp groundnut oil
2 garlic cloves, finely chopped
3 dried Chinese mushrooms, pre-soaked in hot water for 20 minutes, drained and chopped
225g skinless pork fillets, cut into thin strips
1 tsp Shaohsing rice wine or dry sherry
1 tbsp light soy sauce
1 tsp dark soy sauce
A few pinches of five spice powder
100g pickled chilli bamboo shoots, drained and cut into strips
1 cucumber, peeled and deseeded and sliced lengthways using a potato peeler
Steamed jasmine rice to serve

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Feb 26

How to make Singapore-style noodles, recipe by Ching He Huang.

Ingredients:

2 tbsp groundnut oil
1 tbsp grated fresh root ginger
1 red chilli, de-seeded, finely chopped
5 fresh shiitake mushrooms, sliced
2 tsp ground turmeric
100g/3½oz smoked bacon, finely chopped
1 red pepper, de-seeded and sliced
1 handful julienned carrot strips
1 handful beansprouts
100g/3½oz cooked chicken breast, shredded
250g/9oz dried vermicelli rice noodles, pre-soaked in hot water for 10 minutes and drained
1 tsp crushed dried chillies
2 tbsp light soy sauce
2 tbsp oyster sauce
1 tbsp clear rice vinegar or cider vinegar
1 free-range egg, beaten
dash toasted sesame oil
2 spring onions, sliced lengthways

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Feb 25
Papaya Salad
by Darly

How to make Thai Papaya Salad or Som Tam, a video recipe by Thai Foodcast.

Ingredients:

1 clove of garlic
2 chili peppers or adjust accordingly
¼ cup roasted peanuts
½ cup tomatoes
½ cup green beans
2 tablespoons lime juice
2 tablespoons palm sugar
2 tablespoons of fish sauce
2 cups of shredded green papaya

Please view the video for complete instructions.

Feb 24

How to make Korean Grilled Beef Ribs or Galbi, a video recipe from Aeri’s Kitchen.

Ingredients:
2.5 lb. Beef Ribs (10 Pieces)
1 Asian Pear (10 oz)
½ Onion

Sauce Ingredients:
½ Cup Soy Sauce
2 Tbsp Cooking Wine
1½ Tbsp Minced Garlic
1 tsp Minced Ginger
1½ Tbsp Sugar
1 to 1½ Tbsp Honey
1 Tbsp Sesame Oil
¼ tsp Black Pepper
3 Tbsp Finely Chopped Green Onions

Yield: About 3 Servings

Feb 23

The making of Takoyaki, is a popular Japanese dumpling known to many as octopus balls.

Feb 15

How to make Pad Thai like they do in Thailand with demonstration by Perry from the Chiang Mai Culinary Institute in Thailand.

Feb 14

How to make Chinese Steam Pork Ribs Dim Sum, another great video recipe by Chef Kai.

Feb 13
Drunken Noodles
by Darly

How to make Thai Drunken Nooles, a video recipe by Chef Kai.

Feb 12

Explore the wonderful world of Korean food, there is more to Korean dishes than Kimchi, Bibimbap, Galbi, and Bulgogi.

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