Tonjiru

How to Make Tonjiru (Japanese Pork & Vegetable Miso Soup), a recipe from Cooking with Dog TV show. This recipe is for two people.

Ingredients

Condiments

    600ml Dashi Soup (2 1/2 u.s. cup)
    2 tbsp Sake
    2 tbsp Miso

Pork
Sesame Oil
Konnyaku – Konjac
Daikon Radish
Carrot
Gobo – Edible Burdock
Shiitake Mushrooms
Satoimo – Japanese Taro
Negi – Welsh onion
Shichimi – Seven Flavor Chili Pepper

For instructions, please view the entire video.

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