Soy sauce is a multi billion dollars industry and a stable in Chinese cooking. Kowloon Soy Company LTD located in New Territories, Hong Kong is one of the oldest soy sauce company that has been making the sauce using traditional methods.
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November 7th, 2008 at 2:31 am
Hi
Love seeing foodie and enjoyed this segment very much. Can you email me if this sauce is available in the U.S.A./ And which brand of oyster sauce do you recommend?
thanks for blogging
regards
Lincoln