Lao ant egg omelet
Anthony Bourdain from No Reservations TV show takes on an ant egg omelet.
Lao Noodles Soup
A short clip from No Reservations from the Travel Channel with Anthony Bourdain showing a market in the remote area of Laos. A trip is not complete without tasting the local breakfast dish of Khao Piak or Lao noodles soup.
Pad Thai with tofu
Cooking with Kai, how to make Pad Thai with tofu. Ingredients: 2 cups rice noodle (soak in warm water for 15 minutes and then drain) 1 clove garlic (minced) 2-3 shallot (thinly slice) 2-4 oz tofu (sliced) 1-2 tbsp fish sauce 1 tbsp sugar 1-2 tbsp tamarind sauce or vinegar 1-2 tbsp dark or lite [...]
Chicken Basil Stir fry
How to make Thai chicken basil stir-fry or Gka Prow Gkai, a recipe by Rachada Mahamontri, from SBS Food Safari show. This recipe is for one of the favorite dishes of the Thai people. The chicken can be substituted with pork, beef, squid, shrimp or seafood. This dish is often served at breakfast with a [...]
Saikyo Yaki
How to make Japanese Saikyo Yaki, a recipe from SBS Food Safari show. Hundreds of years old, this versatile marinade can be used for fish, poultry or beef. Ingredients 4 fillets sea perch 1 cup saikyo miso 1 tbsp cooking sake 2 tbsp mirin 1 tbsp ginger, grated ½ clove garlic, grated 2 tbsp grapeseed [...]
Shanghai Style Stir fry
How to make Shanghai style stir-fry eggplant with garlic and soy sauce, recipe by Chris Yan, from SBS Food Safari show. Ingredients 500g Japanese eggplant (also known as Lebanese) 5 tbsp oil 1 large red chilli, roughly cut into chunks 2 cloves garlic, bruised 200ml water 3 tbsp dark soy sauce 1 tbsp sugar 2 [...]
