Egg Keema

Posted by on Monday, January 28, 2008 · Leave a Comment 

A recipe by Chef Mukul. How to make egg keema.

Ingredients:

2 tablespoons of oil
1 teaspoon of cumin seeds
Garlic
Ginger
Green chillies
2 onions
Tomatoes
7 to 8 boiled eggs
Turmeric
Salt
Garam masala
Coriander powder

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